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Berrys' Wine Blog
Fine Wine, Bordeaux, En Primeur, Burgundy, Simon Staples, france, food, food wine matching, Bordeaux 2010, wine investment, pinot noir, merlot, 2010, cabernet sauvignon, Spirits, Austria, claret, Riesling, Bordeaux En Primeur 2010, Mouton, chablis, Cabernet Franc, cabernet, Latour, tastings and dinners, le pin, Pauillac, Max Lalondrelle, Left Bank, Margaux, St Emilion, MW, Gruaud Larose, Right Bank, Cheval Blanc, Pessac-Léognan, Pale & Dry, Ch. Léoville-Poyferré, Comic Relief, viognier, expert selections, Ch. la Conseillante, Ch. Pichon-Lalande, Graves, Le Voyage, Ch. Ducru-Beaucaillou, Ch. Pontet-Canet, St Estèphe, purple pages, gruner, Ch. Moulin St Georges, Ch. la Gurgue, Cognac, Chateaux, Château d'Issan, Lafite, Château La Mission-Haut-Brion, chateau latour, Bourgueil, Reserve de la Famille, Pomerol, lynch bages, Nick Lander, Ch. Margaux, Ausone, Ch. Haut-Brion, david, Gensac la Paullue, Inside Burgundy, Ch Angludet, Jancis, River Loire, drinking wine, Batailley, Domaine de Chevalier, Vesper, Ch. Haut-Bages Libéral, Wine Relief, Hirtzberger, le manoir aux quat saisons, Ch. Berliquet, vieux chateau certan, Delamain, Mouton Rothschild, Alun Griffith MW, Cos d'Estournel, St Julien, Chevalerie, Grande champagne, Vieux Château Certain, Ch. le Crock, La Paulée de Purple Pages, Chateau, Château Brane-Cantenac, favourites, 2010 vintage, Schloss Gobelsburg, Tres Venerable, Andre Simon Award, Ch. Pichon-Baron, wine critic, Peu Muleau
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