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Black Bear Micro Roastery, gourmet coffee, specialty coffee
We roast high quality gourmet/specialty coffee using a proprietary system called Linked Temperature Roasting (LTR). Each type of coffee has its own roasting formula, and is roasted consistently every time. All of our coffee is cooled only with air (air quenching). We purchase the highest quality green arabica coffee beans available when the best coffee crops are in season, and protect them in a refrigerated, humidity controlled storage room.
Blackbearcoffee.com ~
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