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Catawba Fish Camp | HOME | 803-872-4477
In 1952, the Catawba Fish Camp offered a quaint atmosphere with limited seating and a menu featuring only five selections: perch, catfish, fantail shrimp, chicken, and whole flounder. The present day finds us in a new building with a seating capacity of 550 and banquet rooms available for special events. All of the items on our menu are cooked in heart-healthy, trans-fat free canola oil. ThAnks to the support of our customers, we continue to offer a wide selection of the highest quality seafood at the most reasonable prices possible.
Catawbafishcamp.com ~
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