 |
The Stirred + Simmered Project | Uncovering culinary narratives within communities.
The Stirred + Simmered Project investigates the people, places, memories and experiences surrounding the recipes found within various communities and groups of individuals. We work with various community organization to uncover the culinary traditions, practices and values that live within particular neighborhoods or groups. By investigating and presenting these culinary narratives we illuminate the diverse collection of cultures, personalities and experiences that define and unite any given group of individuals.
Each year the undergraduate Community Arts Graphic Design class at California College of the Arts partners with a community organization in which to conduct an ethnographic investigation. Students then take the learned knowledge from these investigations and design a collection of visual narratives complete with recipes, stories and visual documentation. The finished designs are then collected into a cookbook which is self-published and sold to benefit a choice community organization or cause.
The course is part of the ENGAGE at CCA program and is taught by Melissa Ann Martin and Rosanna Yau.
Stirredandsimmered.com ~
Site Info
Whois
Trace Route
RBL Check
|
 |
"*
Culinary Arts School Directory, attractions,
vacation, tourism, resort, hotel, motel, accommodations, lodging,
Real Estate, Lake, Travel Guide, lodging, hiking, restaurants,
real estate in Upstate New York
etc..! "
Find the right culinary school for you. Browse detailed descriptions of more than 40 culinary schools and programs.
Culinaryartsschooldirectory.com ~
Site Info
Whois
Trace Route
RBL Check
|
 |
LeGourmandC3
Exploring the culinary essence of MidEasterranean cuisine
“MidEasterranean” is a word I developed by combining “Middle East” and “Mediterranean” to refer to the cuisines of the myriad of countries that border the Mediterranean Sea and the Middle East. The word does flow on the tongue, doesn’t it? …and what is the essence of MidEasterranean cuisine? It’s not just about the food. It’s about the lifestyle. Al fresco entertaining, mid-day siestas, and leisurely dining on fresh, clean, and simple foods created by the land and the sea. Life can’t get better than this! Come and join me on this flavorful culinary journey to discover the culture, culinary profiles, authentic ingredients, cooking techniques, ethnic flavor combinations, and the classic dishes of the countries that form the MidEasterranean cuisine – Italian, Southern French, Spanish, Greek, Lebanese, Syrian, Sephardic and Persian. Along the way, we’ll also create some fusion twists to old classics, and take time to appreciate the healthy life and eating regimes that have come to be recognized as the quintessential characteristics of the Mediterranean and Middle Eastern cuisines.
Legourmandc3.com ~
Site Info
Whois
Trace Route
RBL Check
|
 |
Culinary Creations by Carolyn offers food consulting services including product and recipe development.
Culinary Creations by Carolyn helps food companies increase market share through the formulation and launching of new products, and increase sales of both new and existing products through development and incorporation of consumer recipes into written communications including product labels, press releases, brochures, web-sites and magazine articles. Culinary Creations by Carolyn specializes in foods that emphasize the highest quality ingredients for both product development and consumer recipes. Her foods reflect the most current trends - encompassing nutritious, healthful eating, and decadent indulgences, while recognizing that superior tasting and premium quality food and ingredients never go out of style.
Culinarycreationsbycarolyn.com ~
Site Info
Whois
Trace Route
RBL Check
|
|
|
|
Site Info
