Ozone: 7,914 results found.
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Overview
The OzoFume Process is an ozone based gaseous fumigation system that can effectively treat a number of dry goods as well as fresh fruits and vegetables. The process is organic and leaves no chemical residues. Tahoe Food Technology is presently issuing licenses for utilization of this process at specific sites. Please call us at (775) 356-5673 for more information.
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