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Crock Pot Pulled Pork
Crock Pot Pulled Pork is a barbeque preparation in a crock-pot at low heat for long time. Pulled pork (a kind of barbeque) is cooking method in which pork shoulder meat is cooked at low temperature for an extended period. The long heating period makes the connective tissues weak; this makes easy to pull the meats as pieces. Hence the name pulled pork meat. Smoking method is used to make pulled pork in USA. Slow cooker or oven can also be used to make pulled pork. Pulled pork is a common pork preparation all over the world. It can be eaten as a barbeque sandwich or with the boiled rice also.
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