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Tas Food Books | Official Site
Qualified cook, artist, teacher, historian and storyteller Paul County established Tasmanian Food and Drink Books in 2006, with the aim to produce quality Tasmanian food and drink books with an historical focus. Fifth generation Tasmanian Paul County spent most summer vacations skylarking on his families’ apple orchard at Cygnet in the produce-rich Huon Valley. He has many colourful ancestors: one an Irish surveyor who charted the rugged west coast of Tasmania in the 1820s, another who operated the first privately owned sawmill in Tasmania on the Huon River, another a preacher from Duck River near Smithton on the north-west coast and a fourth who played violin in Martin Cash’s bushranger gang.
Tasfoodbooks.com ~
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