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Understanding Flavor
FLAVOR is the most compelling aspect of food and drink. Many factors influence flavor including genetics, farming practices, climate, and cooking. Our ability to perceive and enjoy flavor is also influenced by our own genetics, awareness, experience, and surroundings.
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Welcome to Wendy Clarke's Studio
I am inspired to paint things I see in my surroundings that have lost or willlose their purpose. I am mesmerized by the sails on a sailboat because
the conditions in which they fly are rarely reproducible. Dead trees and abandoned buildings hold a particular interest for me because I want to remember them before they are taken down or fall down.
Wendyclarkestudio.com ~
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