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Fields Farm is a 10 acre vegetable farm in Bend, Oregon. We have been growing produce for the local market since 1989. Fields Farm is a sustainable farm using organic methods. Fields Farm has a CSA and Farm Bucks program. We also sell at the Bend Farmer’s Market, local grocery stores and several restaurants. We grow a wide range of vegetables including arugula, asparagus, beans, beets, brussel sprouts, specialty broccolis and cauliflowers, cabbage, carrots, collards, corn, cucumbers, garlic, greens, lettuce and lettuce mix, kale, kohlrabi, leeks, peppers, potatoes, onions, scallions, summer squash and tomatoes. We have 10 varieties of potatoes, garlic, kale and lettuce mix in larger quantities for store and institutional sales.
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